Rosé Eden Naturtrüb 2022

80% Zweigelt, 20% Cabernet Franc from 25 year old vines planted in loess soils, the grapes are vineyard sorted and hand-harvested in mid-September. Maceration takes place for 1-12 hours for 65% of the grapes that are also de-stemmed), while the other 35% whole cluster pressing. Spontaneous fermentation takes place with indigenous yeasts in stainless steel and lasts three weeks under temperature control. The wine spends one month in contact with the lees (no stirring). Aged in steel tank for four months. Unfiltered. - savio soares selections