Sancerre 2025

Domaine Franck Millet is a family-run estate in the village of Bué in Sancerre, with three generations of winemaking tradition. Made from 100% Sauvignon Blanc grown on the region’s classic limestone-clay soils, this wine is fermented slowly in stainless steel to preserve freshness and varietal character. A classic expression of Sancerre that pairs naturally with seafood, shellfish, and goat cheese.